Flower Food Preservative Recipes

I’m going to list these in order of preference. Each is single use to about 3 cups water.

2 Tablespoons powdered sugar

2 Tablespoons lemon juice

1 aspirin (ground)


2 Tablespoons vinegar

2 Tablespoons sugar


1 Tablespoon sugar

1/4 teaspoon bleach


4 Tablespoons lemon-lime soda

1 very small drop of bleach

More on Keeping Flowers Alive

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button