Super Easy 15 Minute Chicken Dijon Pasta Salad

This makes a fantastic and quick lunch and it keeps and travels well.  It’s is a modified version of a Betty Crocker recipe, which can be found here.



1 Box Suddenly Salad Classic Pasta Mix

1 boneless skinless chicken breast, cooked (I baked mine with Lawry’s season salt)

1/3 cup low calorie mayo (I use Kraft Olive Oil Mayo)

2 Tablespoons Grey Poupon Dijon Mustard

3 Tablespoons Low Fat Milk


Prepare pasta as directed on the package. While it boils, blend the mayo, milk, mustard and spice packet in a small bowl.

When the pasta is finished, drain it ( I rinsed with cold water to chill it) and stir in chicken. Pour the sauce over the top and stir to blend.

That’s it! Serves 2-4 people


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